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Swine Farm Animal Heaters

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Swine Farm Animal Heaters

“Environment”

starts with temperature suitable for each age range. The temperature inside the house affects the feedability of nursery pigs. if the temperature rises Eating tends to decrease. and it became even more evident as the pigs grew larger. Especially the fattening version that must make the house open, airy and cool. Or raised in a good closed house system. The temperature in the house is appropriate. 

 

Help the pigs to eat more food. But during nursery and young pigs, the temperature must be adjusted accordingly. Because after weaning, nursery pigs still need high temperatures. After that it gradually decreased. which many farms have made a toilet at the end of the kindergarten coop for the pigs to cool off during the end of kindergarten This results in continued good edibility and production efficiency.

Chickatron 20

house cleanliness From the study of the number of germs in the house and the growth of pigs, it was found that If the amount of infection is large The growth rate also declined. Demonstrates the problem of exposure to infection. And when pigs are infected, the nutrients must be converted to immunity to fight pathogens. 

 

Therefore, it is necessary to focus on cleaning the house. prevent accumulated pathogens The stalls are cleaned as standard. And clean the pen regularly. In addition, the pigs should be raised in and out. for ease of management In addition, the house must have good ventilation. No problem with ammonia gas accumulation.

 

“Special care at each age” Farms with good productivity often have special management techniques added to each age. It starts with day-to-day management and sizing. Studies have shown that a consistent piglet sizing will provide a good growth rate. While moving nursery pigs should be done in the morning. Because it has less impact on growth than moving in the afternoon and evening. Because after moving in the morning,

Temp Pigatron

 there are still 6-8 hours to take care of this group of piglets, so there is a chance to prevent the pigs from getting worse after moving. that affect growth For example, a farm where pigs are put into nursery on the first day of production have wet food, dry food, water and rear mats, a reed light and a toilet. at the toilet Piglets are well distributed in the pen. temperature and ventilation and suitable density helps to eat well high production efficiency

 

small piglet care Many farms with enough greenhouses and pens Or it can be managed by dividing the piglets size into Grade A which is large, Grade B is medium and Grade C is Small. They are reared separately in each pen. with extra milk and liquid food for the youngest baby by feeding powdered milk at the feeding trough or soluble milk or melted milk poured over food as wet food After about 7-10 days of supplementation,

 

 the small group will be larger, healthier, and keep up with the others. Before moving into the Khun House electrolyte supplementation Because small piglets are more prone to water loss than normal piglets. Therefore, it is necessary to monitor the dehydration of the small child by giving 3-4 times a day, 

MASTER CF 75

while the reed box, the reed light must be given extra long in the small child. Because it is relatively cold tolerant than large piglets. Intermittent use of antibiotics injected or mixed with water considering that When do pigs get sick? This requires employees who have enough experience to observe that abnormalities. 

 

The pig became sick and immediately decided to give the drug. Or if the percentage of sickness increases by 20-30%, mix the drug in food. Quick decision making prevents more pigs from getting sick. 

 

especially in small piglets while the separation of pigs by unit is something that many farms especially large farms But there must be enough kindergarten. Management of some children who have had the disease Large farms have a chance to make it difficult for offspring to have consistent immunity. It will help reduce sickness. and help the production efficiency as well

 

Good temperature management and ventilation Helps prevent problems from cold stress that affects growth, especially nursery pigs that need warmth during the first 2 weeks. A week needs an average temperature of 31 degrees Celsius, then decreases by 1 degree per week, which farmers have to manage correctly. 

 

Is the reed box enough?

 

 If it is not enough, it must be corrected. Reeds to warm at the age of 7-8 weeks, put water in the toilet, 

 

turn on the fan to cool the house. This requires careful handling of pigs at each age. Most of the kindergarten houses have curtains to prevent the wind and close the curtains for fear of the nursery pigs getting cold. 

 

But keeping the greenhouses warm is not enough. It must also have good ventilation, otherwise it will cause stress and loss of sickness. Therefore, the nursery house must have curtains and must be well ventilated. but the top does not block to vent various gases Helping pigs to live comfortably without stress and growing well

 

The study found that eating Affects growth in nursery and fattening pigs Therefore, there must be a way for the pigs to eat as much as possible. The food area must be sufficient. have enough food to eat Nursery pigs need a lot of space to eat. The feed quality is good, fresh, while pigs of all ages prefer wet food, 

 

so wet cooking will increase feed intake. And if the pigs have a problem with site breakage more than 10 percent must check. Is it caused by insufficient eating area? And most importantly, labor must have quality in management to increase food intake. which the more pigs can eat The higher the growth rate, the better in both nursery and fattening pigs.

 

Techniques and methods for increasing productivity in nursery and fattening pigs Each farmer should apply it appropriately. to increase the efficiency of production on their own farms The important factors are the supervisor, team quality, and good management throughout the swine production chain. Swine health monitoring at all times appropriate environmental management, especially cleanliness Breakfast is all out. 

 

This is an important basis that cannot be ignored. Feed budgeting to improve feed conversion efficiency. It is something that each farm has to study, experiment and find the right place for the farm, including the care of small piglets. to reduce the loss If practiced correctly, it will improve the farm’s productivity…

 

#TEMPCONTROLLER

#MASTER CF 75

Swine Farm Animal Heaters

“Environment” starts with temperature suitable for each age range. The temperature inside the house affects the feedability of nursery pigs. if the temperature rises Eating tends to decrease. and it became even more evident as the pigs grew larger. Especially the fattening version that must make the house open, airy and cool. Or raised in a good closed house system. The temperature in the house is appropriate. 
 
Help the pigs to eat more food. But during nursery and young pigs, the temperature must be adjusted accordingly. Because after weaning, nursery pigs still need high temperatures. After that it gradually decreased. which many farms have made a toilet at the end of the kindergarten coop for the pigs to cool off during the end of kindergarten This results in continued good edibility and production efficiency.
 
house cleanliness From the study of the number of germs in the house and the growth of pigs, it was found that If the amount of infection is large The growth rate also declined. Demonstrates the problem of exposure to infection. And when pigs are infected, the nutrients must be converted to immunity to fight pathogens. 
 
Therefore, it is necessary to focus on cleaning the house. prevent accumulated pathogens The stalls are cleaned as standard. And clean the pen regularly. In addition, the pigs should be raised in and out. for ease of management In addition, the house must have good ventilation. No problem with ammonia gas accumulation.
 
“Special care at each age” Farms with good productivity often have special management techniques added to each age. It starts with day-to-day management and sizing. Studies have shown that a consistent piglet sizing will provide a good growth rate. While moving nursery pigs should be done in the morning. Because it has less impact on growth than moving in the afternoon and evening. Because after moving in the morning,
 
 there are still 6-8 hours to take care of this group of piglets, so there is a chance to prevent the pigs from getting worse after moving. that affect growth For example, a farm where pigs are put into nursery on the first day of production have wet food, dry food, water and rear mats, a reed light and a toilet. at the toilet Piglets are well distributed in the pen. temperature and ventilation and suitable density helps to eat well high production efficiency
 
small piglet care Many farms with enough greenhouses and pens Or it can be managed by dividing the piglets size into Grade A which is large, Grade B is medium and Grade C is Small. They are reared separately in each pen. with extra milk and liquid food for the youngest baby by feeding powdered milk at the feeding trough or soluble milk or melted milk poured over food as wet food After about 7-10 days of supplementation,
 
 the small group will be larger, healthier, and keep up with the others. Before moving into the Khun House electrolyte supplementation Because small piglets are more prone to water loss than normal piglets. Therefore, it is necessary to monitor the dehydration of the small child by giving 3-4 times a day, 
 
while the reed box, the reed light must be given extra long in the small child. Because it is relatively cold tolerant than large piglets. Intermittent use of antibiotics injected or mixed with water considering that When do pigs get sick? This requires employees who have enough experience to observe that abnormalities. 
 
The pig became sick and immediately decided to give the drug. Or if the percentage of sickness increases by 20-30%, mix the drug in food. Quick decision making prevents more pigs from getting sick. especially in small piglets while the separation of pigs by unit is something that many farms especially large farms But there must be enough kindergarten. Management of some children who have had the disease Large farms have a chance to make it difficult for offspring to have consistent immunity. It will help reduce sickness. and help the production efficiency as well
 
Good temperature management and ventilation Helps prevent problems from cold stress that affects growth, especially nursery pigs that need warmth during the first 2 weeks. A week needs an average temperature of 31 degrees Celsius, then decreases by 1 degree per week, which farmers have to manage correctly. Is the reed box enough? If it is not enough, it must be corrected. Reeds to warm at the age of 7-8 weeks, put water in the toilet, 
 
turn on the fan to cool the house. This requires careful handling of pigs at each age. Most of the kindergarten houses have curtains to prevent the wind and close the curtains for fear of the nursery pigs getting cold. But keeping the greenhouses warm is not enough. It must also have good ventilation, otherwise it will cause stress and loss of sickness. Therefore, the nursery house must have curtains and must be well ventilated. but the top does not block to vent various gases Helping pigs to live comfortably without stress and growing well
 
The study found that eating Affects growth in nursery and fattening pigs Therefore, there must be a way for the pigs to eat as much as possible. The food area must be sufficient. have enough food to eat Nursery pigs need a lot of space to eat. The feed quality is good, fresh, while pigs of all ages prefer wet food, 
 
so wet cooking will increase feed intake. And if the pigs have a problem with site breakage more than 10 percent must check. Is it caused by insufficient eating area? And most importantly, labor must have quality in management to increase food intake. which the more pigs can eat The higher the growth rate, the better in both nursery and fattening pigs.
 
Techniques and methods for increasing productivity in nursery and fattening pigs Each farmer should apply it appropriately. to increase the efficiency of production on their own farms The important factors are the supervisor, team quality, and good management throughout the swine production chain. Swine health monitoring at all times appropriate environmental management, especially cleanliness Breakfast is all out. 
 
This is an important basis that cannot be ignored. Feed budgeting to improve feed conversion efficiency. It is something that each farm has to study, experiment and find the right place for the farm, including the care of small piglets. to reduce the loss If practiced correctly, it will improve the farm’s productivity…

#TEMPCONTROLLER

#MASTER CF 75

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